Ebooks News

Propitious Esculent

12 View(s), published at 2008, written by John Reader, published by Random House
Propitious Esculent

Propitious esculent by John Reader From the first nomads travelling down the coast of the Americas nearly 15,000 years ago to the contemporary uses of potato starch in industrialising China, from the gold potatoes at Tiwanaku in Bolivi.... Published date on: 2008 with total page: 315 pages. Publisher of Propitious Esculent is Random House.

From the first nomads travelling down the coast of the Americas nearly 15,000 years ago to the contemporary uses of potato starch in industrialising China, from the gold potatoes at Tiwanaku in Bolivia, the muddy ones in Ireland and those grown in China for MacDonalds chips, via the early days of the Royal Society, Mrs Beeton, Charles Darwin, Vladimir Ilyich Lenin and Chairman Mao to the mapping of the potato genome, the story of the potato is both satisfying and fascinating. Before domestication on the Andean antiplano, the high alkaloid content of potatoes made them poisonous to humans. But since then, these perfectly formed bundles of nutrition - naturally fat free, consisting mainly of energy-giving carbohydrate, but also containing protein, vitamin C and potassium - have been grown safely and cheaply underground in almost any weather and soil conditions, helping to fuel industrial revolution and population explosions. But their efficiency and versatility have also led to over-reliance and tragedy in the face of disease - most devastatingly during the Irish Great Hunger. John Reader follows the thread of the potato's story through the tapestry of human history, from its origins and evolution to its slightly mysterious arrival in Europe, where it became a crucial part of our gastronomic and social fabric. The UN's International Year of the Potato falls in 2008, and as global population swells and famine remains a constant risk, and environmental sustainability becomes ever more crucial, Reader asks what role the spud still has to play. Propitious Esculent is a highly readable exploration of the biology, history and social influence of our most humble, adaptable foodstuff.

Do you have read this ebook propitious esculent? If you have read an ebook before don't be hasitate to leave review about the book propitious esculent. But otherwise, you can registar/sign up before downloding this pdf book. We have huge database of ebooks in our library. If you bought an ebook than you want another ebook we suggest you to become our library member.

What do you get from becoming member in our library? 1.You can read free a lot of books from our database. 2.You can use any kind of ebook reader available on market, because our book available in various format. 3.You able to find your ebook fastly through our library because we put ebooks based on categories such as adventure, art, law, social, health, medical, science, romance, fiction, non-fiction and etc.

Tags: